Introducing our premium quality Kuding tea, a unique and delicious herbal tea that has been enjoyed for centuries for its health benefits and refreshing taste. Kuding tea, also known as "bitter tea", is made from the leaves of the Ilex kudingcha plant, which is native to China.
Kuding tea is known for its many health benefits, including its ability to help lower blood pressure and cholesterol levels. It is also believed to have anti-inflammatory and anti-viral properties, making it a great choice for those looking to support their immune system. Additionally, Kuding tea is rich in antioxidants, which can help reduce oxidative stress and inflammation in the body.
Kuding tea has a unique, bitter taste that some compare to the flavor of green tea. It is often enjoyed hot, and can also be served cold as a refreshing iced tea. Kuding tea is perfect for those looking for a caffeine-free alternative to traditional teas, as it contains no caffeine.
To brew Kuding tea, follow these simple steps:
- Boil water to 85-90°C (185-194°F).
- Add one teaspoon of Kuding tea leaves per cup (8 oz) of water to a teapot or infuser.
- Pour the hot water over the tea leaves and let steep for 2-3 minutes.
- Remove the leaves from the water and discard.
- If desired, add honey or other natural sweeteners to balance out the bitterness of the tea.
- Enjoy your delicious and refreshing cup of Kuding tea!
Our premium quality Kuding tea is made from the highest quality Ilex kudingcha leaves, and is hand-selected and carefully packaged to ensure maximum freshness and flavor. Order now and experience the unique and delicious taste of Kuding tea, while also reaping the many health benefits it offers.
