Yunnan Golden Screw, also known as Yunnan Bi Luo Chun, is a type of green tea that is grown in the Yunnan province of China. This tea is made from young tea buds that are hand-rolled into small spiral shapes, which give the tea its distinctive appearance.
Yunnan Golden Screw green tea has a unique flavor profile, with notes of honey, caramel, and malt. The tea is smooth and slightly sweet, with a rich, full-bodied flavor that lingers on the palate. This tea also has a natural sweetness, which makes it a great option for those who prefer their tea without added sweeteners.
One of the main benefits of Yunnan Golden Screw green tea is its high concentration of antioxidants. The tea contains a range of polyphenols and catechins, which have been shown to have numerous health benefits, such as reducing inflammation and promoting healthy aging.
To brew Yunnan Golden Screw green tea, start by heating water to about 70-80°C (158-176°F). Place 1-2 teaspoons of tea leaves into a tea strainer or tea pot. Pour the hot water over the leaves and let steep for 2-3 minutes. This tea is robust, so it can withstand a longer steeping time. Once the tea has steeped, remove the leaves and enjoy.
Yunnan Golden Screw green tea is a great choice for tea lovers who want to explore the world of premium green teas. Its unique flavor profile and health benefits make it a great addition to any tea collection, and its distinctive appearance is sure to impress your friends and family.
